Please apply in person or send your resume tolangk@bostonpizza.com
We are looking to fill a few positions in our kitchen
Prep Cook/ Line Cook - In this position you would be responsible for doing the morning prep ( slicing veggies, cooking pasta, making salads just to name a few ) and work the line over lunch and afternoon. This shift is usually an 8-4 or 9-5 shift
Line Cook night shift - In this shift you would have the responsibilities of working the line during supper and until your shift ends, also involving cleaning of your station, helping with dishes and extra cleaning tasks. This shift usually can start at4 or 5 and go till 9/ 10/ 11 pm.
Experience is an asset but not necessary.
Please apply in person or send your resume to langk@bostonpizza.com or bpstettler@canalta.com
