Kitchen Team Member

This position will assist in the kitchen at the Rosebud Mercantile supporting food prep and delivery of Rosebud’s famous buffet.

Duties may include:

• Food prep
• Dessert prep
• Maintaining buffet one
• Carving
• Dishwashing
• Etc.

Start Date: June 10, 2024

30 Hours per Week

$16.00/Hour + tips

Start dates are negotiable, and applicants must be under 30 years of age.

Please send resume and cover letter to Paul at execdir@rosebudthatre.com

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